Pudding Pops with John Wm. Macy’s SweetSticks

I received product samples in exchnage for my review. All opinions are mine and mine alone.


If you are ever looking for easy snacks to enjoy either on the go or for a party, John Wm. Macy’s CheeseSticks are perfect. Their John Wm. Macy’s CheeseSticks is a great way to figure out which of their items that you want to feature. You can sample the most popular flavors of their CheeseSticks, bite-sized CheeseCrisps and SweetSticks pastry twists.

We made a super fun and sweet recipe! Perfect for SPRING! Read on and find the entire recipe below!! Sweet and Savory treat where you can eat the entire thing!


The Sampler includes one 4-ounce carton each of Original Cheddar and Melting Parmesan CheeseSticks; one 4.5-ounce carton each of Asiago & Cheddar and Sesame Gruyère CheeseCrisps; and one 5-ounce carton each of Madagascar Vanilla and Dutch Chocolate SweetSticks.


All of these items are made with ingredients that have no artificial flavoring, coloring or preservatives. They are also made with 100% real aged cheeses, so you are getting the real deal! They are baked twice so that you get the perfect crunch and are ready to serve right out of the packaging. They do contain wheat and milk, so if you have an allergy to those two ingredients, these are not for you. These snacks also have a shelf life of five months, so you can stock up and not worry about them going to waste for five whole months.


The Original Cheddar CheeseSticks were the favorite that started it all. They were originally thought up for John Macy’s catering business 40 years ago. They are so much more than breadsticks made with multiple alternating layers of fresh sourdough and 100% Cheddar & Asiago cheeses. They are seasoned with cayenne butter and than hand twisted and baked twice. These are a great accompaniment to soups and salads. You can eat them right out of the box or warm them for 5-10 minutes at 250 degrees.


The Melting Parmesan Cheesesticks are another pleaser and are made with twisted layers of sourdough, Parmesan cheese and unsalted butter.They are also baked twice to get that perfect crunch. These can also be eaten right from the box or heated just like the Original Cheddar CheeseSticks.

The Asiago & Cheddar CheeseCrisps are a best-seller for an appetize. They are bite-sized squares with layers of Asiago and Cheddar cheeses and sourdough that are seasoned with cayenne butter and baked twice. The Sesame Gruyère CheeseCrisps are a blend of Gruyère and Swiss cheeses. Both are great out of the box or reheated and served warm along with dips, spreads and even salsa.You can even get creative and substitute these for croutons or crumble them over a casserole.


If you are looking for a dessert that is sure to please, John Wm. Macy’s makes those too. With Dutch Chocolate SweetSticks that are the perfect blend of sourdough, sweet butter, Dutch cocoa and sugar, you have a dessert stick that can be enjoyed any time. Imagine sweetening up your coffee break or even using these with your ice cream. There are so many ways to enjoy these, I am sure you will think of more.


The Madagascar Vanilla SweetSticks are just as yummy and are made from sourdough, sweetened creamery butter, Madagascar bourbon vanilla and shredded Monterey Jack cheese. These sticks are great for a not so sweet snack or for an anytime snack.John Wm. Macy’s has you covered for parties, snacks, toppers to dishes and dessert.

4.9 from 9 reviews
Pudding Pops ON Edible Stick
  • 6 pack of Chocolate Pudding cups
  • 1 Box of Madagascar Vanilla or Dutch Chocolate SweetSticks
  • 1½ cups of Pretzels crushed up
  • 6-8 Small paper cups
  1. Grab your small cups and crush some pretzels in the bottom of it. About two pretzels I put. Then I filled each cup with almost one pudding cup.
  2. Now put one Vanilla stick in the middle of the cup. Crush or sprinkle some pretzel crumbs on top. I also pressed down lightly on the pretzel crumbs. Then I placed all the cups I made into the freezer on a tray or flat surface over night.
  3. Once they are frozen, Take out and peel the paper cup off. Grab your edible sticks and enjoy your frozen treat.



This blog is not responsible for giveaway prize fulfillment or shipping mishaps. Have to be 18+ to enter and live in the USA. Winner will be chosen March 16, 2016 at Midnight EST. Winner will have 24 hours to respond via email to claim prize or another person will be chosen.

One person will win a sampler pack featured HERE. $19.99 Value. They are so good and will be perfect for entertaining or snacking.

To enter COMMENT BELOW with how you’d use your sampler pack.

ONE extra entry- Head over to my facebook page and check it out. Comment on something so I know you stopped by if you’d like. Then head back here and comment (I visited! )



  1. These look delicious! Thanks for letting me know about this product; I will check them out. I’d make the same recipe you did — it looks great.3

  2. We would eat them straight! I think dutch chocolate would be the first one opened.

  3. Jennifer Rote says:

    I would eat them as is while watching TV.

  4. Stephanie H. says:

    I’d serve the sweet sticks with ice-cream, coffee, and/or tea. The cheese sticks/crisps would be great plain as a snack or I would use them to spruce up our salads!

  5. These look awesome. Give them to the kids and off they go.

  6. Marsha C says:

    Yummy! We’d just snack on them, they look so good!

  7. Christa Lopez says:

    We would eat these with our fun family movie night! They look delicious!

  8. I’d probably just eat them as-is because I’m lazy and they look good. 😀

  9. I would eat them as a snack, with sandwiches and make creative dishes with them. I am looking forward to letting my creative juices run wild.

  10. Such an easy alternative to oil and eggs! Have any of yall tried this? I put a comment in this.

  11. I would serve the Dutch Chocolate SweetStick with vanilla ice cream.
    Thank you!

  12. I would make the pudding pops

  13. Lisa Brown says:

    Those look really yummy, I could eat the entire box 🙂

  14. Dana Rodriguez says:

    That looks delicious! Thank you for a fantastic idea!

  15. Laurie Nykaza says:

    I would put them out at my next party they look amazing

  16. The pudding pops look delicious especially how it had p[pretzels in it too thats more awesome

  17. Ireon Williams says:

    My mouth is watering just looking at the pictures

  18. Janet W. says:

    What a delicious treat! I love the combination of flavors!

  19. These look absolutely amazing. So creative!

  20. Thanks for sharing. My grandkids would love for me to make these.

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